Sauerkraut

If you’re serving a pork dish, there’s nothing better than the traditional German favourite, Sauerkraut. We lovingly prepare our shredded cabbage to give it the distinct savoury taste that’s loved the world over.

  • Ingredients
  • Nutrition
Fermented cabbage (81%), water, salt.
  • Source of Fibre
  • Naturally Low in Fat
  • 4 Health Star Rating
Whilst all care has been taken to ensure the information is
correct, please refer to the product label for further information.

Cooking Hints and Tips

Add to sauted onions and lean bacon and serve with pork burgers.

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