Moroccan Chick Pea Salad

A filling and healthy salad loaded with Moroccan spices and fresh ingredients, a great vegetarian option.

Serves
1

Prep Time
10 minutes

Cooking Time
0 minutes

Ingredients

  • 125g cup Coles Microwavable Brown Rice
  • 3 Coles Cherry Tomatoes, quartered
  • 1 Baby Cucumber, thinly sliced
  • 70g can Edgell Snack Time Chick Peas with Fiery Moroccan Spices
  • 2 tablespoons Coles Greek Style Natural Yoghurt

Method

STEP 1
Cook rice following packet directions.
STEP 2
Stir tomatoes and cucumber through heated rice.
STEP 3
Spoon over Edgell Chick Peas, top with yoghurt. Serve.
Tips
Garnish with fresh mint leaves before serving.
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