Quick & Easy

Avocado & Bean Salad


A quick and easy salad idea

Prep time:10 mins

Cook time:0 mins

Serves: 4


  • 420g can Edgell Red Kidney Beans, drained and rinsed
  • 1 avocado, chopped
  • ½ red capsicum, sliced
  • ½ cucumber, sliced
  • 4 chopped spring onions
  • heart tick approved Italian dressing, for drizzling


Step 1

Combine drained Edgell Red Kidney Beans with avocado, red capsicum, cucumber and spring onions.

Step 2

Drizzle with Italian dressing and serve.

Tasty Tip!

Try using Edgell Four Bean Mix instead of Red Kidney Beans.

Avocado  Bean Salad
User rating:
  • 3

Featured in this recipe

  • Red Kidney Beans 420g

    Red Kidney Beans 420g

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